Five questions to challenge your nutrition savvy

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Author: Hardinge, Fred
Subject: Nutrition--Questions and answers
Carbohydrates
Vegetarianism
Grain
Raw food diet
Cholesterol
The pastor and health
Periodical: Ministry
Source: Seventh-day Adventist Periodical Index
AARK Identifier: 14106601
Bibliographic citation: Hardinge, Fred, "Five questions to challenge your nutrition savvy," Ministry, 89 (Sep 2017): 30.
Remote url: https://gcmin-rnr.s3.amazonaws.com/cdn/ministrymagazine.org/issues/2017/issues/MIN2017-09.pdf#page=30
Pages: 30
Volume: 89
Description: Ministry. footnotes.

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